- Country: Azerbaijan
- Summary: The State Tourism Agency of the Republic of Azerbaijan Shall Purchase Services of the "Golden Shah" Culinary Championship to be Held in Baku Expo on May 13-16, 2025
- AZT Ref No: 114932916
- Deadline: 11 Mar 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: AZN 209488.40
- Notice Type: Tender
- Document Ref. No.: 105563
- Purchaser's Detail:Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details.
- Description:
- Guest, Hosting Services, Qty- 1, Size Unit - Diaber
Nutrition, Nutrition and Cultural Programs, QTY- 1, Size Unit -Dad
Transport, Size Unit -Dad
Towlers, Purchase of air tickets , Qty- 1, unit of measurement -Dadd
Memorial, Cabinet of Ministers - Documents:
If you are registered member, kindly login to view full details of this tender notice:
CLICK HERE TO LOGINThe State Tourism Agency of the Republic of Azerbaijan Shall Purchase Services of the "Golden Shah" Culinary Championship to be Held in Baku Expo on May 13-16, 2025 - Azerbaijan Tender
The STATE TOURISM AGENCY OF THE REPUBLIC OF AZERBAIJAN, a Government sector organization in Azerbaijan, has announced a new tender for The State Tourism Agency of the Republic of Azerbaijan Shall Purchase Services of the "Golden Shah" Culinary Championship to be Held in Baku Expo on May 13-16, 2025. This tender is published on AzerbaijanTenders under AZT Ref No: 114932916 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-03-11.
The estimated tender value is AZN 209488.40, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
